![](https://www.bosiofamilyestates.it/cgibin/1%20-%20Bosio_Barolo.png)
Barolo DOCGFull content
![](https://www.bosiofamilyestates.it/cgibin/2%20-%20Bosio_Barbaresco.png)
Barbaresco DOCGFull content
![](https://www.bosiofamilyestates.it/cgibin/3%20-%20Bosio_Nebbiolo%20Alba.png)
Nebbiolo d'Alba DOCFull content
![](https://www.bosiofamilyestates.it/cgibin/4%20-%20Bosio_Barbera%20Asti.png)
Grape Variety Barbera 100%
Alcool 14,5%
Colour Ruby Red
Total Residual Sugar 3 g/l
Cultivation Area Alba Area
Vineyard Altitude 300m above sea level
Training System Guyot
Soil Clayey-Calcareous soil
Vinification Vats Stainless steel
Skin contact period 10 days
Ageing 18 months in new French barrique followed by a short period in bottle.
Tasting Impression Dry with silky tannin
Tasting temperature 18° C
Meal Coupling Cheese, pasta, risotto, meat like brasato