Emotions of a unique land and always generous

Company

La Cantina Bosio

It was 1967 when Egidio and Angela decided to start a work and a life full of fatigue and satisfactions; like every good farmer Egidio started step by step, with humility and tenacity, not pretending to reach success immediately and knowing that working hard and paying attention to the quality of the products would have given him results.Now, in the XXIth Century, the company includes 60 acres of vineyards, divided in the typical cultures of the zone. The plots of land are mainly in S. Stefano Belbo but also in Castiglione Tinella, Mango, Costigliole d'Asti and Castagnole Lanze. [...]

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